{"id":8617,"date":"2021-05-12T15:32:00","date_gmt":"2021-05-12T13:32:00","guid":{"rendered":"https:\/\/swissbaker.ch\/?p=8617"},"modified":"2022-05-11T09:21:37","modified_gmt":"2022-05-11T07:21:37","slug":"le-chocolat-entre-dans-la-danse","status":"publish","type":"post","link":"https:\/\/swissbaker.ch\/fr\/panissimo-news\/le-chocolat-entre-dans-la-danse\/","title":{"rendered":"Le chocolat entre dans la danse"},"content":{"rendered":"\n<p><strong>Les panettones au chocolat font leur entr\u00e9e \u00e0 la coupe du monde de la sp\u00e9cialit\u00e9 \u00e0 Lugano. Les inscriptions sont ouvertes jusqu\u2019au 25\u202fmai.<\/strong><\/p>\n\n\n\n<p>Les panettones au chocolat prendront d\u00e9sormais part \u00e0 la Coupe du monde de panettone. Les \u00e9preuves pr\u00e9liminaires la cat\u00e9gorie se d\u00e9rouleront du 5 au 6\u202fjuin. Le formulaire d\u2019inscription doit \u00eatre envoy\u00e9 par courriel \u00e0\u2009: segreteria(at)coppadelmondodelpanettone.ch<\/p>\n\n\n\n<p>Les candidats recevront une confirmation.<br>La proc\u00e9dure de s\u00e9lection du panettone traditionnel a eu lieu en d\u00e9cembre \u00e0 Lugano. Les finalistes sont\u2009: Pasticceria Danesi, Milan (I)\u2009; Pasticceria Peverelli, Bellinzone (TI) et Casa San Rocco Allegra 7 de Morbio Inferiore (TI).<br><a href=\"http:\/\/coppadelmondodelpanettone.ch\/concorso-internazionale\/\">coppadelmondodelpanettone.ch\/concorso-internazionale<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Les panettones au chocolat font leur entr\u00e9e \u00e0 la coupe du monde de la sp\u00e9cialit\u00e9 \u00e0 Lugano. Les inscriptions sont ouvertes jusqu\u2019au 25\u202fmai. Les panettones au chocolat prendront d\u00e9sormais part \u00e0 la Coupe du monde de panettone. Les \u00e9preuves pr\u00e9liminaires la cat\u00e9gorie se d\u00e9rouleront du 5 au 6\u202fjuin. Le formulaire d\u2019inscription doit \u00eatre envoy\u00e9 par courriel \u00e0\u2009: segreteria(at)coppadelmondodelpanettone.ch Les candidats [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5317,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[43,46],"tags":[],"class_list":["post-8617","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-concours","category-evenement"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.8 (Yoast SEO v26.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Le chocolat entre dans la danse | SBC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/swissbaker.ch\/fr\/panissimo-news\/le-chocolat-entre-dans-la-danse\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le chocolat entre dans la danse\" \/>\n<meta property=\"og:description\" content=\"Les panettones au chocolat font leur entr\u00e9e \u00e0 la coupe du monde de la sp\u00e9cialit\u00e9 \u00e0 Lugano. 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