{"id":60700,"date":"2023-05-03T14:05:25","date_gmt":"2023-05-03T12:05:25","guid":{"rendered":"https:\/\/swissbaker.ch\/?p=60700"},"modified":"2023-05-04T14:23:07","modified_gmt":"2023-05-04T12:23:07","slug":"la-jurassienne-tient-le-cap","status":"publish","type":"post","link":"https:\/\/swissbaker.ch\/fr\/panissimo-news\/la-jurassienne-tient-le-cap\/","title":{"rendered":"<strong>La Jurassienne tient le cap<\/strong>"},"content":{"rendered":"\n<p><strong>P\u00e9nurie de personnel, hausse des co\u00fbts de l\u2019\u00e9lectricit\u00e9, int\u00e9r\u00eat sur les pr\u00eats covid\u2026 Les artisans boulangers-confiseurs jurassiens ne font pas exception \u00e0 la situation g\u00e9n\u00e9rale, comme l\u2019a relev\u00e9 le pr\u00e9sident, Pascal Domin\u00e9, en ouverture de l\u2019assembl\u00e9e g\u00e9n\u00e9rale du 26 avril \u00e0 Del\u00e9mont. <\/strong><\/p>\n\n\n\n<p>\u00ab&nbsp;Durant cette ann\u00e9e, notre association a enregistr\u00e9 une faillite, la fermeture d\u2019un commerce ainsi que la fermeture prochaine d\u2019un autre commerce. Du jamais-vu&nbsp;!&nbsp;\u00bb \u00ab&nbsp;Heureusement&nbsp;\u00bb, deux demandes d\u2019adh\u00e9sion, que les 16 membres pr\u00e9sents ont accept\u00e9es, lui permettent de \u00ab&nbsp;tenir le cap&nbsp;\u00bb avec 35 actifs. \u00ab&nbsp;Le maintien d\u2019un certain nombre de membres dans notre association est important pour notre branche mais \u00e9galement pour pouvoir toucher le sponsoring Pistor qui nous aide \u00e0 financer les actions en faveur de la rel\u00e8ve, notamment le salon de la formation, les cours interentreprises, etc..&nbsp;\u00bb D\u2019ailleurs, les artisans jurassiens n\u2019int\u00e9greront pas le Fonds de soutien aux formations professionnelles. Un choix motiv\u00e9 par un souci d\u2019\u00e9quit\u00e9&nbsp;: les membres du Jura bernois n\u2019y ayant pas droit.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-comite-directeur-recherche-membres\"><strong>Comit\u00e9 directeur recherche membres<\/strong><\/h2>\n\n\n\n<p>Du c\u00f4t\u00e9 des enseignants, Michael Roelli remplacera Philippe Jubin de Courfaivre (JU) \u00e0 l\u2019\u00e9cole professionnelle de Del\u00e9mont, d\u00e8s le mois d\u2019ao\u00fbt. Le boulanger-confiseur de Porrentruy (JU) s\u2019occupera des 1\u00e8res ann\u00e9es. Quant \u00e0 son p\u00e8re, Jean-Pierre Roelli, il a quitt\u00e9 la t\u00eate du Concours des m\u00e9tiers de bouche. David Parrat de Saignel\u00e9gier (JU) reprend le poste de pr\u00e9sident. Finalement, Yves Beuchat de Bassecourt (JU) s\u2019est retir\u00e9 du comit\u00e9 directeur, apr\u00e8s y avoir pass\u00e9 plus de trente ans. Son rempla\u00e7ant n\u2019a pour l\u2019heure pas \u00e9t\u00e9 trouv\u00e9. Il en est de m\u00eame pour le si\u00e8ge de pr\u00e9sident, que Pascal Domin\u00e9 souhaitait lib\u00e9rer au plus tard lors de cette assembl\u00e9e.<\/p>\n\n\n\n<p>Comptes et budget ont \u00e9t\u00e9 accept\u00e9s. Les premiers accusent une perte d\u2019environ 8000 francs. \u00ab&nbsp;Les comptes comprennent notamment des d\u00e9penses li\u00e9es \u00e0 la participation de l&#8217;association au Salon interjurassien de la formation, \u00e0 la participation \u00e0 la manifestation d&#8217;accueil de la nouvelle conseill\u00e8re f\u00e9d\u00e9rale jurassienne \u00e0 Del\u00e9mont et au soutien apport\u00e9 \u00e0 la candidate jurassienne L\u00e9ane Plumey aux SwissSkills \u00bb, selon la secr\u00e9taire Nicole Corso.<\/p>\n\n\n\n<p class=\"has-text-align-right\"><em>Johann Ruppen<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>P\u00e9nurie de personnel, hausse des co\u00fbts de l\u2019\u00e9lectricit\u00e9, int\u00e9r\u00eat sur les pr\u00eats covid\u2026 Les artisans boulangers-confiseurs jurassiens ne font pas exception \u00e0 la situation g\u00e9n\u00e9rale, comme l\u2019a relev\u00e9 le pr\u00e9sident, Pascal Domin\u00e9, en ouverture de l\u2019assembl\u00e9e g\u00e9n\u00e9rale du 26 avril \u00e0 Del\u00e9mont. \u00ab&nbsp;Durant cette ann\u00e9e, notre association a enregistr\u00e9 une faillite, la fermeture d\u2019un commerce ainsi que la fermeture prochaine [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":9956,"comment_status":"closed","ping_status":"closed","sticky":true,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[40],"tags":[],"class_list":["post-60700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-des-cantons"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.8 (Yoast SEO v26.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>La Jurassienne tient le cap | SBC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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