{"id":116739,"date":"2025-02-07T14:48:08","date_gmt":"2025-02-07T13:48:08","guid":{"rendered":"https:\/\/swissbaker.ch\/?p=116739"},"modified":"2025-02-13T12:07:53","modified_gmt":"2025-02-13T11:07:53","slug":"convivialite-et-solidarite-au-menu","status":"publish","type":"post","link":"https:\/\/swissbaker.ch\/fr\/panissimo-news\/convivialite-et-solidarite-au-menu\/","title":{"rendered":"Convivialit\u00e9 et solidarit\u00e9 au menu"},"content":{"rendered":"\n

Nich\u00e9e au c\u0153ur du vieux bourg d\u2019Aubonne (VD), la boulangerie La Fontaine respire la chaleur et l\u2019authenticit\u00e9 d\u2019un commerce de quartier. Situ\u00e9e pr\u00e8s du ch\u00e2teau, de l\u2019\u00e9glise et d\u2019une petite \u00e9cole, elle est connue de tous. Plus qu\u2019une boulangerie, c\u2019est un v\u00e9ritable lieu de vie o\u00f9 se croisent habitu\u00e9s et visiteurs.<\/strong><\/p>\n\n\n\n

Depuis pr\u00e8s de 35 ans, Verena et Philippe Gubler g\u00e8rent avec passion la boulangerie La Fontaine \u00e0 Aubonne, un commerce convivial o\u00f9 l\u2019on trouve bien plus que du pain et des confiseries\u2009: soupes maison, quiches, tartes et confitures, pr\u00e9par\u00e9es avec des produits locaux, ravissent les clients. Originaire de Lucerne et cuisini\u00e8re de formation, Verena Gubler a m\u00eame \u00e9t\u00e9 r\u00e9compens\u00e9e par le prix de la Ville d\u2019Aubonne en 2023 pour son dynamisme et sa contribution \u00e0 la vie de la rue Tavernier, o\u00f9 se situe son \u00e9tablissement.<\/p>\n\n\n\n

\"\"
Durant la p\u00e9riode du car\u00eame, les \u00e9poux Gubler mettent en avant un produit rehauss\u00e9 du logo de l\u2019action \u00ab\u2009Pain du partage\u2009\u00bb. Cinquante centimes de son prix sont vers\u00e9s \u00e0 des familles paysannes d\u2019Afrique, d\u2019Asie et d\u2019Am\u00e9rique latine.<\/em><\/figcaption><\/figure>\n\n\n\n

Son mari, artisan boulanger-p\u00e2tissier et confiseur, se fournit en farine au moulin de La Vaux, \u00e0 Aubonne, et pr\u00e9pare lui-m\u00eame ses m\u00e9langes. Parmi leurs sp\u00e9cialit\u00e9s figurent le pain aux noix, le pain aux fruits ou encore le pain Tavernier, un pain fonc\u00e9 aux graines en hommage \u00e0 leur rue. Ici, on perp\u00e9tue la tradition du pain au levain \u00e0 longue fermentation.<\/p>\n\n\n\n

S\u2019adapter \u00e0 un m\u00e9tier qui \u00e9volue<\/h2>\n\n\n\n

Philippe Gubler exerce son m\u00e9tier depuis 40 ans. \u00ab\u2009C\u2019est un m\u00e9tier manuel qui peut \u00eatre extr\u00eamement valorisant\u2009!\u2009\u00bb, dit-il avec enthousiasme. Cependant, la profession a beaucoup \u00e9volu\u00e9 ces derni\u00e8res ann\u00e9es. Les boulangeries ind\u00e9pendantes disparaissent peu \u00e0 peu et sont remplac\u00e9es par des cha\u00eenes ou des franchises. \u00ab\u2009Aujourd\u2019hui, on trouve du pain partout, m\u00eame dans les stations-service. On peut commander des g\u00e2teaux en ligne, et beaucoup de gens pr\u00e9f\u00e8rent pr\u00e9parer eux-m\u00eames leurs b\u00fbches de No\u00ebl\u2009\u00bb, explique le boulanger.<\/p>\n\n\n\n

Malgr\u00e9 ces changements, les \u00e9poux ont su s\u2019adapter sans perdre de vue leurs valeurs. En juillet prochain, ils remettront la boulangerie \u00e0 un jeune boulanger originaire d\u2019Aubonne, Nicolas Jotterand. \u00ab\u2009Nous voulons lui transmettre ce qui nous a guid\u00e9s toutes ces ann\u00e9es\u2009: l\u2019importance de la qualit\u00e9, du respect des traditions et du lien avec les clients\u2009\u00bb, confie le couple.<\/p>\n\n\n\n

Une tradition de solidarit\u00e9<\/h2>\n\n\n\n

Depuis toujours, Verena et Philippe Gubler soutiennent l\u2019action \u00ab\u2009Pain du partage\u2009\u00bb, une initiative des organisations suisses Action de car\u00eame, l\u2019Entraide protestante suisse, et \u00catre partenaires, dans le cadre de leur Campagne \u0153cum\u00e9nique annuelle. \u00ab\u2009Nous aimons cette action parce qu\u2019elle est port\u00e9e par des organisations locales et solidaires\u2009\u00bb, explique la patronne.<\/p>\n\n\n

\n
\"\"
Depuis toujours, Verena et Philippe Gubler soutiennent l\u2019action \u00ab\u2009Pain du partage\u2009\u00bb<\/em>.<\/figcaption><\/figure>\n<\/div>\n\n\n

Comment l\u2019action fonctionne-t-elle\u2009? Chaque ann\u00e9e, pendant le car\u00eame, les boulangeries et confiseries de Suisse peuvent s\u2019inscrire pour y participer. Elles re\u00e7oivent une tirelire en carton ainsi qu\u2019une affiche estampill\u00e9es \u00ab\u2009Pain du partage\u2009\u00bb \u00e0 placer sur leur comptoir. Durant cette p\u00e9riode, le prix d\u2019un pain sp\u00e9cifique est major\u00e9 de 50 centimes, qui sont int\u00e9gralement revers\u00e9s aux projets des trois organisations. Ces fonds aident les familles paysannes des pays du Sud \u00e0 lutter durablement contre la faim et la pauvret\u00e9.<\/p>\n\n\n\n

\u00ab\u2009Les clients jouent le jeu\u2009\u00bb, raconte Verena Gubler, \u00ab\u2009mais ils sont parfois moins g\u00e9n\u00e9reux qu\u2019avant. Alors, j\u2019arrondis souvent la somme de ma poche.\u2009\u00bb Son mari, quant \u00e0 lui, a fabriqu\u00e9 un chablon en forme de pain qui rappelle le logo de l\u2019action. \u00ab\u2009Le pain portant ce symbole est mis en avant, mais nous invitons nos clients \u00e0 faire un geste en achetant n\u2019importe quel type de pain\u2009\u00bb, pr\u00e9cise-t-il.<\/p>\n\n\n\n

Cette ann\u00e9e, la Campagne \u0153cum\u00e9nique se tiendra du 5\u202fmars au 20 avril 2025. Avec le slogan \u00ab\u2009La faim bouffe l\u2019avenir\u2009\u00bb, elle marquera le d\u00e9but d\u2019un cycle de trois ans d\u00e9di\u00e9 au droit \u00e0 l\u2019alimentation. <\/p>\n\n\n\n

Pour en savoir plus, rendez-vous sur bit.ly\/voir-et-agir<\/a>
Contact\u2009: Action de car\u00eame, 021 617 88 81<\/strong><\/p>\n\n\n\n

Tiziana Conti<\/em><\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Nich\u00e9e au c\u0153ur du vieux bourg d\u2019Aubonne (VD), la boulangerie La Fontaine respire la chaleur et l\u2019authenticit\u00e9 d\u2019un commerce de quartier. Situ\u00e9e pr\u00e8s du ch\u00e2teau, de l\u2019\u00e9glise et d\u2019une petite \u00e9cole,
\nelle est connue de tous. Plus qu\u2019une boulangerie, c\u2019est un v\u00e9ritable lieu de vie o\u00f9 se croisent habitu\u00e9s et visiteurs.<\/p>\n","protected":false},"author":5,"featured_media":116831,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[42],"tags":[],"class_list":["post-116739","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-boulangeries-confiseries"],"acf":[],"yoast_head":"\nConvivialit\u00e9 et solidarit\u00e9 au menu | SBC<\/title>\n<meta name=\"description\" content=\"Depuis toujours, la boulangerie la fontaine soutiennent l\u2019action \u00ab\u2009Pain du partage\u2009\u00bb, une initiative solidarit\u00e9.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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