{"id":10478,"date":"2019-08-07T10:58:00","date_gmt":"2019-08-07T08:58:00","guid":{"rendered":"https:\/\/swissbaker.ch\/?p=10478"},"modified":"2022-05-20T15:42:06","modified_gmt":"2022-05-20T13:42:06","slug":"il-etait-une-fois-le-bon-pain","status":"publish","type":"post","link":"https:\/\/swissbaker.ch\/fr\/panissimo-news\/il-etait-une-fois-le-bon-pain\/","title":{"rendered":"Il \u00e9tait une fois\u2026 \u00ab le bon pain \u00bb"},"content":{"rendered":"\n<p><strong>Ma famille m&#8217;a fait remarquer r\u00e9cemment ce tic de langage qui me fait dire, quand je vais chez le boulanger, que je vais chercher \u00ab du bon pain \u00bb<\/strong><\/p>\n\n\n\n<p>Ceux qui me connaissent savent bien que je ne suis pas une professionnelle de la boulangerie\u2026 Cependant, depuis que je travaille au sein de l\u2019association tessinoise, en lien constant avec des boulangers-confiseurs, on peut dire que je suis \u00abmari\u00e9e\u00bb avec le sujet! J\u2019admire ces professionnels qui travaillent au quotidien pour continuer de perfectionner des produits de grande qualit\u00e9, en s\u00e9lectionnant leurs ingr\u00e9dients avec soin, pour offrir la meilleure exp\u00e9rience \u00e0 leurs clients. Ces qualit\u00e9s m\u00e9ritent justement toute notre attention.<\/p>\n\n\n\n<p>Aujourd\u2019hui, dans l\u2019ensemble, nous vivons plut\u00f4t bien. Comme nous ne manquons de rien ou presque, il nous est difficile d\u2019appr\u00e9cier des produits comme le pain: un produit simple et authentique, fabriqu\u00e9 avec passion et d\u00e9vouement par des professionnels exp\u00e9riment\u00e9s.<\/p>\n\n\n\n<p>Or, nous avons la chance de disposer d\u2019un choix de \u00abbons pains\u00bb extr\u00eamement important et vari\u00e9. Dans les pays les plus pauvres, le \u00abbon pain\u00bb est souvent disponible en quantit\u00e9s limit\u00e9es, et les gens sont pr\u00eats \u00e0 faire plusieurs kilom\u00e8tres pour le trouver.<\/p>\n\n\n\n<p>Il est \u00e9crit que les tendances du pass\u00e9 sont appel\u00e9es \u00e0 se r\u00e9p\u00e9ter. C\u2019est pourquoi j\u2019esp\u00e8re que les gens de chez nous sauront eux aussi red\u00e9couvrir et appr\u00e9cier ce produit pr\u00e9cieux et ancien et le transmettre aux futures g\u00e9n\u00e9rations. Nous avons la lourde t\u00e2che d\u2019informer et de sensibiliser nos enfants et proches \u00e0 ce sujet, pour continuer de profiter de cette source d\u2019alimentation essentielle.<\/p>\n\n\n\n<p>Il \u00e9tait une fois \u00able bon pain\u00bb\u2026 Cela pourrait \u00eatre le titre d&#8217;une histoire pour des enfants qui n\u2019ont pas la chance de pouvoir d\u00e9guster un morceau de pain gourmand avec du beurre et du miel ou de la confiture. J\u2019esp\u00e8re que nous n\u2019en arriverons jamais \u00e0 cela! Sandra Fogato<\/p>\n\n\n\n<p>Sandra Fogato est secr\u00e9taire de l&#8217;association tessinoise et coordinatrice de la r\u00e9daction Ticino du \u00abpanissimo\u00bb.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ma famille m&#8217;a fait remarquer r\u00e9cemment ce tic de langage qui me fait dire, quand je vais chez le boulanger, que je vais chercher \u00ab du bon pain \u00bb Ceux qui me connaissent savent bien que je ne suis pas une professionnelle de la boulangerie\u2026 Cependant, depuis que je travaille au sein de l\u2019association tessinoise, en lien constant avec des [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6159,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[45],"tags":[],"class_list":["post-10478","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-environnement-professionnel"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.8 (Yoast SEO v26.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Il \u00e9tait une fois\u2026 \u00ab le bon pain \u00bb | SBC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/swissbaker.ch\/fr\/panissimo-news\/il-etait-une-fois-le-bon-pain\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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