{"id":10067,"date":"2020-03-25T17:01:00","date_gmt":"2020-03-25T16:01:00","guid":{"rendered":"https:\/\/swissbaker.ch\/?p=10067"},"modified":"2022-05-17T10:19:23","modified_gmt":"2022-05-17T08:19:23","slug":"swissskills-2020","status":"publish","type":"post","link":"https:\/\/swissbaker.ch\/fr\/panissimo-news\/swissskills-2020\/","title":{"rendered":"SwissSkills 2020"},"content":{"rendered":"\n<p><strong>La situation exceptionnelle, en constante \u00e9volution, affecte la pr\u00e9paration des SwissSkills 2020 \u00e0 Berne. Leurs responsables avec le Secr\u00e9tariat d\u2019\u00c9tat \u00e0 l\u2019\u00e9ducation, \u00e0 la recherche et \u00e0 l\u2019innovation (Sefri) ont proc\u00e9d\u00e9 \u00e0 une \u00e9valuation de la situation.<\/strong><\/p>\n\n\n\n<p>Ils ont aussi discut\u00e9 de la suite de la proc\u00e9dure. Le Sefri et les partenaires de la formation professionnelle poursuivent conjointement l\u2019objectif d\u2019\u00e9viter les effets n\u00e9fastes de la crise actuelle sur la formation professionnelle.<\/p>\n\n\n\n<p>A ce jour, il est pr\u00e9vu de maintenir les SwissSkills 2020 \u00e0 Berne, adapt\u00e9s aux changements des conditions-cadres et des ressources disponibles. Divers sc\u00e9narios sont en cours d\u2019\u00e9laboration, afin de pouvoir r\u00e9agir rapidement et prendre les d\u00e9cisions ad\u00e9quates en fonction de l\u2019\u00e9volution de la situation. Toute d\u00e9cision sera prise en tenant compte des partenaires de la formation professionnelle et des OrTra.<\/p>\n\n\n\n<p>Daniel Nyfeler de Dorfbeck Nyfeler AG \u00e0 Aarwangen (BE) sera le responsable sur place de la BCS. Reste \u00e0 savoir si les candidatures pourront \u00eatre d\u00e9pos\u00e9es au d\u00e9but juillet\u2026<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La situation exceptionnelle, en constante \u00e9volution, affecte la pr\u00e9paration des SwissSkills 2020 \u00e0 Berne. Leurs responsables avec le Secr\u00e9tariat d\u2019\u00c9tat \u00e0 l\u2019\u00e9ducation, \u00e0 la recherche et \u00e0 l\u2019innovation (Sefri) ont proc\u00e9d\u00e9 \u00e0 une \u00e9valuation de la situation. Ils ont aussi discut\u00e9 de la suite de la proc\u00e9dure. Le Sefri et les partenaires de la formation professionnelle poursuivent conjointement l\u2019objectif d\u2019\u00e9viter [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5872,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[43],"tags":[],"class_list":["post-10067","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-concours"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.8 (Yoast SEO v26.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>SwissSkills 2020 | SBC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/swissbaker.ch\/fr\/panissimo-news\/swissskills-2020\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SwissSkills 2020\" \/>\n<meta property=\"og:description\" content=\"La situation exceptionnelle, en constante \u00e9volution, affecte la pr\u00e9paration des SwissSkills 2020 \u00e0 Berne. 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