{"version":"1.0","provider_name":"SBC","provider_url":"https:\/\/swissbaker.ch\/fr\/","author_name":"Simon Nussbaum","author_url":"https:\/\/swissbaker.ch\/fr\/panissimo-news\/author\/simon-nussbaum\/","title":"S\u00e9ance de d\u00e9cembre du comit\u00e9 central","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"gmycse056F\"><a href=\"https:\/\/swissbaker.ch\/fr\/panissimo-news\/seance-de-decembre-du-comite-central\/\">S\u00e9ance de d\u00e9cembre du comit\u00e9 central<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/swissbaker.ch\/fr\/panissimo-news\/seance-de-decembre-du-comite-central\/embed\/#?secret=gmycse056F\" width=\"600\" height=\"338\" title=\"&#8220;S\u00e9ance de d\u00e9cembre du comit\u00e9 central&#8221; &#8212; SBC\" data-secret=\"gmycse056F\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/swissbaker.ch\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/swissbaker.ch\/wp-content\/uploads\/2022\/05\/zentralvorstand_in_kuerze-2.jpeg","thumbnail_width":800,"thumbnail_height":474,"description":"Le comit\u00e9 central de l'Association suisse des patrons boulangers-confiseurs (BCS) s'est r\u00e9uni pour la derni\u00e8re fois en 2022. Comme le veut la tradition, Patricia Hochstrasser, directrice de panvica, et Markus K\u00fcnzli, directeur de SBC Fiduciaire SA, ont pass\u00e9 en revue l'ann\u00e9e \u00e9coul\u00e9e et les projets d'avenir lors de cette r\u00e9union de deux jours. D'autres th\u00e8mes ont \u00e9t\u00e9 abord\u00e9s, dont la formation professionnelle et continue, la politique et la communication."}