{"version":"1.0","provider_name":"SBC","provider_url":"https:\/\/swissbaker.ch\/fr\/","author_name":"azureart","author_url":"https:\/\/swissbaker.ch\/fr\/panissimo-news\/author\/pixel-ahoi\/","title":"Se rapprocher du but, \u00e9tape par \u00e9tape","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"3zuvYVThKD\"><a href=\"https:\/\/swissbaker.ch\/fr\/panissimo-news\/se-rapprocher-du-but-etape-par-etape\/\">Se rapprocher du but, \u00e9tape par \u00e9tape<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/swissbaker.ch\/fr\/panissimo-news\/se-rapprocher-du-but-etape-par-etape\/embed\/#?secret=3zuvYVThKD\" width=\"600\" height=\"338\" title=\"&#8220;Se rapprocher du but, \u00e9tape par \u00e9tape&#8221; &#8212; SBC\" data-secret=\"3zuvYVThKD\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/swissbaker.ch\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/swissbaker.ch\/wp-content\/uploads\/2022\/03\/Paolo-Ghitti.jpeg","thumbnail_width":800,"thumbnail_height":474,"description":"Paolo Raffaelo Ghitti aide \u00e0 la boulangerie Spitzbueb SA, \u00e0 D\u00e4ttwil (AG), depuis l\u2019\u00e2ge de onze ans. Gr\u00e2ce \u00e0 ses cours de pr\u00e9paration \u00e0 l\u2019examen professionnel, il se rapproche de son but \u00e0 grands pas\u2009: reprendre un jour l\u2019entreprise familiale. Mon p\u00e8re a ouvert la boulangerie Spitzbueb SA, le 1er\u202fmai 2006. A partir de ce moment-l\u00e0, tout a chang\u00e9. D\u00e8s [&hellip;]"}